Our 7 yr old wants to be a "Chef Artist" (just like his Daddy!) when he grows up. We thought he'd love to take a cooking class this summer. After doing some research into a Father/Son cooking class we decided we would save the $100 and host a cooking class of our own. Aaron chose the menu, the students, and the teachers and we donned everyone in aprons to COOK! The kids loved it. Eric and I tag team taught mini burgers, coconut milk/pineapple smoothies (the kids FAVORITE), and learned how to make chips. For dessert we made caramel corn "ice cream cones". After the kids cooked, they fed the rest of our family.
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